Fundamental building blocks of proteins “Amino Acids.”
Amino acids are the basic building blocks of proteins, which are essential for the structure, function, and repair of tissues in the human body. There are about twenty common amino acids, and Amino acids classified into three groups: essential (obtained from food), non-essential (produced by the body), and conditionally essential (needed more during stress or illness). Amino acids play vital roles in muscle growth, enzyme and hormone production, immune function, and keeping overall metabolism. The main sources of amino acids come from protein-rich foods. Animal-based sources include milk, eggs, meat, fish, and poultry, which considered complete proteins because they provide all essential amino acids. Plant-based sources include lentils (dal), beans, chickpeas, soybeans, nuts, seeds, and whole grains. While all plant foods are not complete proteins, combining foods like rice and beans or roti and dal can provide a complete amino acid profile. Lysine is one of the essential amino aci...